Beef Tortilla Casserole - cooking recipe

Ingredients

taco sauce
tortilla chips
1 lb. ground beef
2 c. shredded Cheddar
1 can chopped green chilies
1 medium onion, chopped
1 (15 oz.) can chili beans
sour cream

Preparation

Brown beef, onions and chiles; drain.
Heat oven to 350\u00b0. Arrange tortilla chips in the bottom of a 13 x 9-inch pan.
Top with beef, then taco sauce, then beans.
Top with cheese.
Bake until hot and bubbly, 25 to 30 minutes.
Serve with sour cream.