Lemon Pork Chops - cooking recipe

Ingredients

4 pork chops
2 tsp. cooking oil
4 lemon slices
1 onion, cut in rings
1/2 tsp. salt
1/8 tsp. pepper
1/2 c. catsup
1 c. water

Preparation

Heat pressure cooker and add oil.
Brown chops.
Top each with lemon slice. Add onion, salt and pepper.
Combine catsup and water.
Pour over chops.
Close and cook 10 minutes.