Mini Blintzes - cooking recipe
Ingredients
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1 loaf white bread (1 lb. 6 oz.)
1 lb. cream cheese
1/2 lb. butter
1/2 c. sugar
cinnamon
2 egg yolks
Preparation
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Melt butter in a saucepan.
Add cinnamon and 1/4 cup sugar. Let cool.
Combine egg yolks, cream cheese (at room temperature) and 1/4 cup sugar until smooth.
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