Pistachio Salad - cooking recipe

Ingredients
    1 pkg. pistachio pudding
    1 (20 oz.) can crushed pineapple
    1 c. nuts
    1 c. small marshmallows
    1 (8 oz.) carton Cool Whip
Preparation
    Mix pistachio pudding and pineapple, juice included.
    Add nuts and marshmallows.
    Blend in whipped topping.

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