Pistachio Salad - cooking recipe
Ingredients
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1 pkg. pistachio pudding
1 (20 oz.) can crushed pineapple
1 c. nuts
1 c. small marshmallows
1 (8 oz.) carton Cool Whip
Preparation
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Mix pistachio pudding and pineapple, juice included.
Add nuts and marshmallows.
Blend in whipped topping.
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