Lasagna - cooking recipe

Ingredients

2 chopped onions
garlic salt
1/4 c. olive oil
2 lb. hamburger
1 large can tomato paste
1 large can stewed tomatoes
1 can water
1 c. chopped celery
1 large can mushrooms
3 shakes oregano
1 tsp. basil
2 Tbsp. salt
1 small shake rosemary
2 shakes sage pepper
1 box noodles
1 large can cottage cheese
1 large pkg. Mozzarella cheese
Parmesan cheese

Preparation

Brown the onions and garlic in oil.
Add meat; brown over medium heat.
Add tomatoes, water, celery and allspice.
Stir in mushrooms and stir well.
Cook over medium-low heat 1 1/2 hours. One hour after sauce has been simmering, cook the noodles.
Stack noodles, sauce, cottage cheese, Mozzarella cheese (in layers). Bake at 350\u00b0 until sides are bubbly.