Pumpkin Bread - cooking recipe

Ingredients
    2 1/2 c. sugar
    3/4 c. margarine
    4 eggs, well beaten
    2 c. pumpkin
    3 1/2 c. flour
    1 tsp. salt
    2 tsp. soda
    1/2 tsp. cinnamon
    1/4 tsp. cloves
    1/2 tsp. baking powder
    2/3 c. water
    1 c. raisins
    1/2 c. nuts
Preparation
    Cream sugar, margarine, eggs and pumpkin together.
    Sift flour, salt, soda, cinnamon, cloves and baking powder together. Add to creamed mixture, then add water, raisins and nuts.
    Bake in 325\u00b0 oven for 40 to 45 minutes.
    Makes 2 large loaves.
    Freezes well.

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