Jane'S Mayonnaise - cooking recipe

Ingredients

4 egg yolks
2 tsp. salt
2 Tbsp. vinegar
2 lemons, juiced
4 c. vegetable oil

Preparation

Combine and
beat
with
electric
mixer the egg yolks, salt and vinegar
in
deep
bowl.
Squeeze lemons.
Then begin adding 1/4 to 1/2\tcup oil to egg mixture.
Then alternate oil and lemon juice until all has been used.
Makes full quart.