Pecan Sandies Cookies - cooking recipe

Ingredients

2 sticks Imperial oleo (this is a must)
3/4 c. white sugar
1 tsp. soda
1 1/2 c. flour
nuts to suit your taste (pecans)

Preparation

Cream the oleo, sugar and baking soda.
Mix for 15 minutes with the mixer.
Add flour and nuts. Drop by small teaspoonful onto ungreased cookie sheet.
Bake at 300\u00b0 for 20 minutes.