French Beef Loaf - cooking recipe

Ingredients

1 lb. hamburger, browned
1 can Cheddar cheese soup
1/4 c. green pepper
1/4 c. celery
1/4 c. onion
1 loaf French bread

Preparation

Saute in oil, the chopped green peppers, onion and celery. Drain.
Add hamburger and Cheddar cheese soup.
Take French bread and cut in half lengthwise.
Hollow bread out of center of loaf. (Break up some of bread into meat mixture.)
Spoon meat mixture into hollowed center.
Put top back on and bake approximately 15 to 20 minutes at 350\u00b0.