Chocolate Cherry Cake - cooking recipe
Ingredients
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1/3 c. oil
1 tsp. almond extract
3 eggs
1 pkg. chocolate cake mix
1 can Wilderness cherry pie filling
1 c. sugar
5 Tbsp. butter or margarine
1/3 c. milk
1 (6 oz.) pkg. chocolate pieces
Preparation
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Combine cake mix, eggs and fruit filling and blend well.
Pour into greased and floured 9 x 13-inch pan.
Bake for 35 to 40 minutes.
Frost when cool.
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