Chocolate Cherry Cake - cooking recipe

Ingredients
    1/3 c. oil
    1 tsp. almond extract
    3 eggs
    1 pkg. chocolate cake mix
    1 can Wilderness cherry pie filling
    1 c. sugar
    5 Tbsp. butter or margarine
    1/3 c. milk
    1 (6 oz.) pkg. chocolate pieces
Preparation
    Combine cake mix, eggs and fruit filling and blend well.
    Pour into greased and floured 9 x 13-inch pan.
    Bake for 35 to 40 minutes.
    Frost when cool.

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