Maple Oat Banana Bread - cooking recipe

Ingredients

1 1/2 c. self-rising flour
1 1/2 c. oats
1 c. oil
2 c. mashed ripe bananas (4 to 5 medium)
1 c. chopped nuts (black walnuts)
4 eggs
1 tsp. soda
2 c. sugar

Preparation

Grease a tube pan and dust with oatmeal.
Combine flour, oats and soda; toss.
In mixing bowl, cream oil and sugar.
Mix in bananas, eggs and walnuts.
Add dry ingredients.
Mix on low speed until thoroughly blended.
Pour into prepared pan.
Bake at 325\u00b0 for 1 hour and 20 minutes.
Cool 5 minutes in pan.
Cool on rack completely.
Drizzle with Maple Glaze.