Cooked Dressing For Potato Salad - cooking recipe

Ingredients

2 beaten eggs
1 c. water
1/2 c. vinegar
2 Tbsp. flour
1 tsp. mustard (French's)
pinch of salt
small lump butter
1 c. sugar

Preparation

Beat all with a wire whisk.
Cook all together until thick. Add milk if too thick.