Chocolate Dessert - cooking recipe

Ingredients
    1 pkg. Nabisco chocolate wafers, crushed
    1/2 c. melted margarine
    2 1/2 c. milk
    2 pkg. instant chocolate pudding
    1 qt. chocolate ice cream
    12 oz. whipped topping
    12 oz. chocolate chips
Preparation
    Crush and mix together the chocolate wafers and margarine. Spread in a 9 x 13-inch pan.
    Beat the milk into the pudding. Spoon in softened ice cream.
    Pour into pan.
    Cover with whipped topping and chocolate chips.

Leave a comment