Carrot Drop Cookies - cooking recipe

Ingredients

3/4 c. Crisco
1 c. sugar
1 egg
1 c. cooked carrots
2 tsp. baking powder
2 c. flour, sifted
1/4 tsp. salt
1 1/2 tsp. orange flavoring
1/2 tsp. lemon flavoring
1/2 tsp. vanilla

Preparation

Mix all ingredients at once.
Drop by teaspoon onto an ungreased baking sheet.
Bake at 350\u00b0 for 12 to 15 minutes. Frost with Orange Icing: