Italian Sausage Soup - cooking recipe

Ingredients
    1 lb. hot or mild Italian sausage
    1 large can tomatoes
    1 (49 oz.) can chicken broth
    1 medium onion
    1/2 c. rosamarina
    1/4 tsp. basil
    1/4 tsp. pepper
Preparation
    Brown sausage and onion in skillet.
    Combine sausage, onion, chicken broth, tomatoes and spices in a kettle.
    Cook for 1 hour. Add rosamarina and cook for another 20 minutes.

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