Tuna Casserole - cooking recipe
Ingredients
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2 cans dolphin safe tuna
1/2 c. mayonnaise
1 c. peas
3 c. macaroni noodles
Preparation
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Mix the tuna and mayonnaise.
Boil the noodles until soft and tender.
Drain the noodles and rinse.
Boil the peas, adding a little butter and salt until tender.
Drain and rinse peas.
Mix all the ingredients together.
Enjoy.
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