Tuna Casserole - cooking recipe

Ingredients
    2 cans dolphin safe tuna
    1/2 c. mayonnaise
    1 c. peas
    3 c. macaroni noodles
Preparation
    Mix the tuna and mayonnaise.
    Boil the noodles until soft and tender.
    Drain the noodles and rinse.
    Boil the peas, adding a little butter and salt until tender.
    Drain and rinse peas.
    Mix all the ingredients together.
    Enjoy.

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