Shrimp Sauce - cooking recipe

Ingredients

1 1/2 c. olive oil
1/2 c. vinegar
1 tsp. onion juice
2 cloves garlic
few drops hot sauce
salt, pepper and paprika to taste

Preparation

Mix together all ingredients.
Make 2 or 3 days ahead of time; shake well before using.
Keeps well in refrigerator.