Rice Pudding - cooking recipe

Ingredients

1/2 c. uncooked white rice
1/2 tsp. salt
1/4 c. sugar
1/4 tsp. cinnamon
2 1/2 c. milk
1/2 c. raisins (optional)

Preparation

Combine in the top of a double boiler.
Cook, covered, over boiling water until rice is tender and milk is almost absorbed, about 1 hour.
Serves 4 to 6.