Banana Punch - cooking recipe

Ingredients

6 c. water
3 c. sugar
1 can frozen orange juice (large), thawed
3 large bananas (blend in blender)
1 large can crushed pineapple, undrained
1/3 c. lemon juice

Preparation

Mix and freeze, then add 1 (2 liter) bottle of lemon-lime. Thaw 2 hours before serving.