Broccoli Au Gratin - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen chopped broccoli
3 slices bacon, chopped
2 Tbsp. flour
3/4 c. light cream
1/2 c. chicken bouillon
1/2 tsp. salt (optional)
1/8 tsp. pepper
12 to 14 cooked Easy Crepes
1/2 c. soft bread crumbs
2 Tbsp. melted butter

Preparation

Cook broccoli according to package directions; drain well. Meanwhile, in saucepan, cook bacon.
Stir in flour, then cream, bouillon, salt and pepper.
Cook over low heat, stirring constantly, until thickened.
Stir in cooked, drained broccoli.