Streusel Cake - cooking recipe

Ingredients

1 box yellow Betty Crocker cake mix
2 c. graham cracker crumbs
3/4 c. chopped nuts
3/4 c. brown sugar
1 1/4 tsp. cinnamon
3/4 c. butter, melted

Preparation

Grease and flour 9 x 13-inch pan.
Mix cake mix as directed on box and pour 1/2 batter into pan.
Place filling on top and save 1/4 filling after pouring other 1/2 batter.
Sprinkle rest of filling on top of batter.
Bake at 350\u00b0 for 35 or 40 minutes.