French Dressing - cooking recipe

Ingredients

1 c. salad oil
1/2 c. lemon juice
1 tsp. garlic salt
2 tsp. fresh horseradish
1 tsp. dry mustard
1/2 tsp. salt
1/2 tsp. pepper

Preparation

Mix all ingredients; blend well.
Keep covered in refrigerator until serving time.
Shake well before using.