Rainbow Fruit Salad - cooking recipe

Ingredients
    2 peaches, peeled, pitted and sliced
    2 Dole oranges, peeled and sliced
    2 c. Dole strawberries, hulled and sliced
    1 c. melon balls
    Pineapple Lime Dressing (recipe follows)
Preparation
    In large bowl, combine fruit.
    Add Pineapple Lime Dressing; stir gently to coat.
    Makes 8 servings.

Leave a comment