Ingredients
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1/2 small can frozen lemonade (3 oz.)
16 tea bags
1 1/2 c. sugar or to taste
Preparation
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Brew tea bags in boiling water and allow to sit about 1 hour as tea cools.
Then, add the tea to lemonade and sugar in a 1-gallon jug.
Add water to fill jug.
Makes 1 gallon.
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