Maui Slush - cooking recipe

Ingredients

2 c. Maui Schnapps
1 c. whiskey
1/4 c. peach Schnapps
2 large cans pineapple juice
1 can frozen Welch's tropical flavor juice, undiluted
1 (2 liter) bottle ginger ale

Preparation

Combine all into a large freezable container.
Freeze at least 1 day.
When serving, add 7-Up to each glass of slush.