Rum Balls - cooking recipe

Ingredients

2 c. finely crushed vanilla wafers
2 c. powdered sugar
2 c. chopped nuts
4 Tbsp. cocoa
4 Tbsp. corn syrup
1/2 c. heavy cream
2 tsp. rum extract

Preparation

Mix all ingredients together.
Roll into balls.
Roll in finely chopped nuts (or sugar).
Makes 6 dozen.
This is even better if you spill the extract in the mixture.