Chipped Beef Appetizer - cooking recipe

Ingredients

1 (8 oz.) cream cheese
2 1/2 oz. jar or pkg. chipped beef, chopped fine
1/4 tsp. pepper
2 Tbsp. milk
1/4 c. chopped green pepper
1/2 tsp. garlic salt
1/2 c. sour cream
1 c. chopped pecans

Preparation

Cream milk and cream cheese.
Add rest of ingredients.
Put in a baking dish.
Bake at 350\u00b0 for 20 minutes.
Good hot or cold.