Five Cup Salad - cooking recipe

Ingredients

1 c. sour cream (can use whipping cream but sour cream is best)
1 c. miniature marshmallows
1 c. flake coconut
1 c. pineapple, crushed and drained
1 c. fresh fruit, cut up (strawberries, oranges or unpeeled apples, etc.)

Preparation

Mix all ingredients and store in refrigerator.
For smaller salad, just use half of the ingredients.