Ingredients
-
1 pkg. miniature Reese's chocolate-peanut butter cups (pkg. contains about 36)
1 roll refrigerated peanut butter cookie dough
Preparation
-
Slice
cookie
roll
into
slices about 1/4-inch thick. Halve the slices.
Place each half into a miniature muffin cup which has been
lined
with
a
paper liner, or has been well greased or sprayed with Pam.
Top with a Reese's candy.
Place the other half
of the cookie slice over the candy.
Bake for 10 or 12 minutes in a 350\u00b0 oven.
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