Spoon Bread - cooking recipe

Ingredients

1 pt. milk
1 tsp. baking powder
4 eggs, separated
1 c. cornmeal
2 Tbsp. butter

Preparation

Place milk in top of double boiler and heat scalding.
Slowly add cornmeal.
Beat until smooth.
Add butter and cook for 20 minutes.
Separate eggs; beat yolk.
Add yolk and baking powder to first mixture.
Beat egg whites until they peak; fold into the mixture.
Add chopped turkey or chicken.
Pour into a well-greased baking dish and bake at 350\u00b0 for 45 minutes or until done.