Fancy Yeast Dough Or Bread - cooking recipe

Ingredients

4 1/2 c. flour
1 1/2 c. scalded milk (lukewarm)
1/2 c. butter or margarine (soft)
1 Tbsp. salt
1/2 c. sugar
3 pkg. yeast
3 eggs

Preparation

Put yeast in bowl.
Add milk and stir until yeast is dissolved. Add sugar, eggs, salt and butter and mix well.
Then add flour; mix well.
Turn out into a greased bowl and cover.
Let stand until double in bulk.
Knead down again and allow it to rise about 45 minutes.
Then you make your rolls.