Spinach 'N Cheese Grits - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen spinach
1/2 c. sliced green onions
3 c. water
3/4 c. quick cooking grits
1 tsp. salt
1 c. shredded cheese
1/2 c. milk
1/4 tsp. pepper

Preparation

Cook spinach with onions.
Drain.
Prepare grits according to directions.
Stir in spinach and remaining ingredients.
Stir over low heat until cheese melts.