Sour Cream Cheesecake - cooking recipe

Ingredients

1 stick butter, whipped
2 eggs, whipped
2/3 c. sugar
1 tsp. vanilla extract
pinch of salt
1 Tbsp. milk
1 c. flour
1 tsp. baking powder, sifted
1 large (8 oz.) pkg. cream cheese
1/2 to 3/4 c. sour cream
vanilla extract to taste

Preparation

Mix ingredients together.
Pour into spring-form.
Bake at 325\u00b0 for 50 minutes.*