Dip For Fresh Veggies - cooking recipe
Ingredients
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2/3 c. mayonnaise
2/3 c. sour cream
1 Tbsp. dried green onion
1 Tbsp. parsley flakes
1 tsp. seasoned salt
1/2 tsp. Worcestershire sauce
2 drops Tabasco sauce
1 tsp. dill weed
Preparation
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Combine and refrigerate overnight.
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