Sea Foam Frosting - cooking recipe

Ingredients

2 unbeaten egg whites
1-1/2 cups packed brown sugar
dash salt
1/3 cup water
1 tsp vanilla

Preparation

Mix egg whites, brown sugar, salt, and water together in top of double boiler.
Beat over boiling water for 7 minutes or until peaks form.
Remove from water; add vanilla and beat one more minute.
Frosts a 2-layer cake (very good on chocolate cake).