Cheese Roll - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/2 lb. sharp Cheddar cheese, grated
1 tsp. Worcestershire
1 clove garlic, quartered
1 c. pecans, minced
paprika or chili powder

Preparation

Mix all ingredients except nuts and paprika until smooth.
Add nuts.
Shape into roll and roll on waxed paper liberally sprinkled with paprika.
Store in refrigerator until ready to serve.
Slice and serve on crackers.