Country Club Squash - cooking recipe

Ingredients

6 to 8 small yellow squash, cooked
2 tsp. butter
1 small diced onion
1 egg
1 bouillon cube
1 c. sour cream
1/2 c. bread crumbs
1/2 c. grated cheese

Preparation

Mix cooked squash and all other ingredients except bread crumbs.
Pour into 2-quart baking dish, greased.
Sprinkle bread crumbs on top and bake 30 minutes at 350\u00b0.