Spaghetti Sauce - cooking recipe
Ingredients
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8 oz. can tomato sauce
1 can tomato paste
1 c. tomato juice
2 Tbsp. Worcestershire sauce
1 tsp. garlic powder
1/2 c. ketchup
1 Tbsp. oregano
1 medium onion
Preparation
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Saute onion in a little olive oil in medium saucepan.
Add other ingredients and simmer for 20 minutes.
Small meatballs can be added or ground beef can be cooked with onion for a meat sauce. More tomato juice can be added for a larger quantity of sauce. Very good.
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