Spaghetti Sauce - cooking recipe

Ingredients
    8 oz. can tomato sauce
    1 can tomato paste
    1 c. tomato juice
    2 Tbsp. Worcestershire sauce
    1 tsp. garlic powder
    1/2 c. ketchup
    1 Tbsp. oregano
    1 medium onion
Preparation
    Saute onion in a little olive oil in medium saucepan.
    Add other ingredients and simmer for 20 minutes.
    Small meatballs can be added or ground beef can be cooked with onion for a meat sauce. More tomato juice can be added for a larger quantity of sauce. Very good.

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