Sour Cream Biscuits - cooking recipe

Ingredients
    2 1/2 c. Bisquick
    1/4 c. sugar
    1 c. sour cream
    1 tsp. baking soda
    1 egg, beaten
Preparation
    Mix Bisquick and sugar.
    Add sour cream, soda and egg.
    Knead a little using Bisquick on board.
    Roll 1/2-inch thick; cut and bake in dripper pan with biscuits touching.

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