Sour Cream Biscuits - cooking recipe
Ingredients
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2 1/2 c. Bisquick
1/4 c. sugar
1 c. sour cream
1 tsp. baking soda
1 egg, beaten
Preparation
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Mix Bisquick and sugar.
Add sour cream, soda and egg.
Knead a little using Bisquick on board.
Roll 1/2-inch thick; cut and bake in dripper pan with biscuits touching.
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