Chicken Dressing - cooking recipe
Ingredients
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broth from hen that has been boiled
1 large onion, chipped up
2 or 3 stalks celery, chipped up
3 sticks margarine
3/4 c. rice
Preparation
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Cook the ingredients about 20 or 25 minutes in broth.
Add cornbread, some slices of loaf bread and 4 eggs, which have been beaten, then set in refrigerator overnight.
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