Chicken Dressing - cooking recipe

Ingredients
    broth from hen that has been boiled
    1 large onion, chipped up
    2 or 3 stalks celery, chipped up
    3 sticks margarine
    3/4 c. rice
Preparation
    Cook the ingredients about 20 or 25 minutes in broth.
    Add cornbread, some slices of loaf bread and 4 eggs, which have been beaten, then set in refrigerator overnight.

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