Squash Casserole - cooking recipe

Ingredients

2 c. cooked squash
1 onion, chopped
2 c. cornbread
1 stick margarine
2 eggs
1 can cream of chicken soup
1 c. Velveeta cheese
1 jalapeno pepper, chopped

Preparation

Combine all
the ingredients and bake for 25 minutes at 350\u00b0.