Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
3 tsp. vanilla
1 c. oil
2 c. zucchini
3 c. flour
1 tsp. soda
1/2 tsp. baking powder
1 tsp. salt

Preparation

Beat eggs.
Add vanilla, sugar and oil.
Stir in zucchini. In a small bowl, sift flour, baking soda, baking powder and salt. Add nuts and stir into dry ingredients.
Pour into 2 greased loaf pans and bake for 60 minutes at 325\u00b0.