Hodge Podge Soup - cooking recipe

Ingredients

1 to 2 lb. hamburger
2 cans minestrone soup
1 can Ro-Tel
1 can Ranch Style beans
1 large can tomato juice
salt, pepper and garlic to taste

Preparation

Cook hamburger; drain. Add soup, Ro-Tel, beans, tomato juice, salt, pepper and garlic to taste. Serve with cornbread or crackers.