Cranberry Nut Bread - cooking recipe

Ingredients

1 1/4 c. cranberries
1/2 c. walnuts, chopped
2 c. flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1 egg, beaten until thick
1 tsp. orange zest
3/4 c. orange juice
2 Tbsp. butter, melted

Preparation

Sift together flour, sugar, baking powder, soda and salt.
Mix egg with orange juice and zest.
Blend in melted butter.
Make a well in center of dry ingredients.
Add liquid mixture all at once.
Stir until blended.
Fold in cranberries and nuts.
Grease loaf pan and line with waxed paper.
Bake at 350\u00b0 for 40 to 45 minutes.