Fideo - cooking recipe
Ingredients
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1 (5 oz.) pkg. vermicelli
1 (8 oz.) tomato sauce
2 tsp. oil
1/3 onion, chopped
1/3 green bell pepper, chopped
1 c. cubed steak
2 c. water
salt and garlic for flavor
Preparation
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Heat oil in low heat.
Add uncooked vermicelli over low heat; stir until golden brown.
Add cubed steak.
Add the rest of the ingredients, simmering for 30 to 40 minutes.
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