Chicken And Rice - cooking recipe

Ingredients
    chicken (4 legs, thighs and 1 breast)
    1 can cream of chicken soup
    1 can water
    1 c. instant rice
    1 pkg. Lipton onion soup mix
Preparation
    Line flat pan with onion soup mix (dry).
    Next put layer of rice and then chicken on top of that.
    Mix water and cream of chicken soup; pour over chicken.
    Bake at 350\u00b0 for 1 1/2 hours.

Leave a comment