Skillet Spanish Rice - cooking recipe

Ingredients

1 medium onion, chopped
1/2 c. diced green pepper
1 c. uncooked rice
1/2 to 1 tsp. chili powder
1/4 to 1/2 tsp. ground black pepper
1 (8 oz.) can tomato sauce
1 1/2 c. water

Preparation

Cook the onion and green pepper in large skillet over medium heat.
Stir in rice, chili powder, salt to taste, pepper, tomato sauce and water; bring to a boil.
Reduce heat; cover and simmer 15 to 20 minutes or until rice is tender.
Makes 6 servings.