Pepper Jelly - cooking recipe
Ingredients
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1 c. chopped bell pepper
1/4 c. hot pepper, chopped
1 c. vinegar
5 c. sugar
1 bottle Certo
Preparation
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Mix peppers, vinegar and sugar in saucepan.
Bring to a boil and boil 1/2 minute.
Add Certo.
Pour in jelly glasses.
Makes 2 pints.
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