Pepper Jelly - cooking recipe

Ingredients
    1 c. chopped bell pepper
    1/4 c. hot pepper, chopped
    1 c. vinegar
    5 c. sugar
    1 bottle Certo
Preparation
    Mix peppers, vinegar and sugar in saucepan.
    Bring to a boil and boil 1/2 minute.
    Add Certo.
    Pour in jelly glasses.
    Makes 2 pints.

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