Ingredients
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1/2 c. plus 3 Tbsp. margarine
9 Tbsp. cocoa
1 1/4 c. sugar
1 tsp. vanilla
2 eggs
2 1/4 c. flour
1/3 tsp. baking soda
3/4 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
1/2 c. chopped pecans
Preparation
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Melt margarine and cocoa; combine with sugar and beat 2 minutes with mixer.
Add vanilla and eggs and mix well; combine flour, soda, powder and salt.
Add alternately with milk while mixing on low speed, stir in pecans.
Bake at 350\u00b0 for 10 minutes.
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