Pizza Casserole - cooking recipe

Ingredients

1 c. shells
1 c. twists
1 c. elbow macaroni
1 c. rigatoni
10 oz. sliced pepperoni
2 lb. hamburger
2 green peppers, diced
2 medium onions, diced
8 oz. mushrooms, diced
10 to 12 oz. Mozzarella cheese, shredded
1 large jar spaghetti sauce

Preparation

Cook macaroni as usual.
Cut pepperoni in small pieces.
Brown hamburger and drain.
Add the diced peppers, onion and mushrooms to the hamburger; mix together.
Place the mixed macaroni and hamburger mixture into greased casserole.
Top with the shredded cheese.
Bake at 400\u00b0 until hot and the cheese is golden brown.